Fri Aug 30, 7:00 PM - Fri Aug 30, 10:00 PM
1525 Wisconsin Avenue Northwest, Washington, DC 20007

Community: Georgetown

Description

Simplicity and freshness are the keys to rustic Italian dining, which is based on centuries old recipes that still hold up to modern palates. We have created this fresh and amazingly delicious menu of simple summer classics that will prove that sometimes the original wa

Event Details

Simplicity and freshness are the keys to rustic Italian dining, which is based on centuries old recipes that still hold up to modern palates. We have created this fresh and amazingly delicious menu of simple summer classics that will prove that sometimes the original way is, in fact, the best. Join us for this delicious Rustic Summer menu that includes hand rolled Orecchiette pasta with Mussels, followed by Veal Scallopini with Lemon, guaranteed to be a meal you are not soon to forget. You will be joined at every course for a description of each dish–feel free to ask questions. Each Dinner at the Chef's Table is an opportunity to immerse yourself in the things we value here at Via Umbria: great food, great wine, great people!
For more information, visit our website!

Antipasto
LA PANZANELLA
Local Heirloom Tomato and Watermelon “Panzanella” Salad Burrata, Olives, Wild Oregano and Sea Salt
Primo
ORECCHIETTE CON POMODORINI E COZZE
Orecchiette with Mussels, Tomatoes, Basil and Italian Peppers
Secondo
SCALPPINA DI VITELLO
Veal Scallopini with Lemon, Capers, Saffron Sauteed Local Heirloom Beans with Almonds
Dolce
FICHI IN CAMICIA NEL MIELE
Orange Blossom Honey Poached Figs with Vanilla Bean Gelato and Jam Cookies


TICKET INCLUDES:
• Welcome Prosecco
• Unforgettable Communal Dining Experience
• Fixed Menu at the Chef's table
• Optional Wine Pairings Available
• Corkage Fee waived on wines purchased in our Enoteca
Dietary accommodations and vegetarian options are always available, please let us know when you book.
For our Dinner at the Chef's Table series, we serve a single fixed menu each night (with a vegetarian offering possible with advance request) and have one seating at 7:00pm. All guests sit communally at one table. Each course is served at the same time and our Chef will join you at every course to describe what has been prepared and to answer any questions you may have. Every seat is a seat at the chef's table.
Pre-purchased tickets are required to join the dinner and can be purchased • online at viaumbria.com/events • by calling us at (202) 333-3904 • emailing us at feedme@viaumbria.com
Tickets are not refundable and cannot be switched to a different date or time. If you are unable to attend please transf

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