Long known for its nightlife, Rumors has revamped its food program to outstanding customer reviews. While not forgetting our saloon heritage, we have developed a value-priced Italian-American Chops House menu around the talent of our two young chefs, Zach Rice and Aaron Salita. Our Senior Chef, Ibrahim Sessay, appointed Zach Chef de Cuisine, and Aaron Sous Chef.
Zach came to us from Charleston, South Carolina, and prior he trained and lived in Italy. Aaron, a graduate of of L'Academie de Cuisine, worked at Pralines in Bethesda and trained as an intern with the best at Komi and Volt. With chef knife tattoos on their forearms and fire in their belly for their craft, their enthusiasm comes through to you on the plate. Enjoy your meal!
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